NORTH INDIAN MESS MENU 2 –
Odd Semester (Second and Fourth Week)
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SUNDAY |
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
SATURDAY |
BREAK FAST |
Mix
Veg Paratha |
Idli
+vada |
Kachori
+ Aloo Sabji |
Pav
Bhaji |
Maggie |
Poha |
Rava
Dosa |
Curd
+ Green Chutney |
Sambar |
Sprouts |
Lemon
slices, Chopped Onion |
Veg
Cutlet |
Jalebi |
Sambar |
|
Pickle
, Sprouts |
Coconut
chutney |
Chopped
Onion + Lemon Slices |
Fruit
salad |
Sprouts
|
Chopped
Onion+ lemon Slices+Imli chutney |
Kara
chutney |
|
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
|
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
Bread
/ Butter / Jam |
|
Mixed
Fruit jam |
Pineapple
Jam |
Mango
Jam |
Mixed
Fruit jam |
Mango
Jam |
Pineapple
Jam |
Mango
Jam |
|
Cornflakes
|
Cornflakes
|
Cornflakes
|
Cornflakes
|
Cornflakes |
Cornflakes
|
Cornflakes
|
|
Boiled
Egg |
Omelette |
Boiled
Egg |
Boiled
Egg |
Boiled
Egg |
Boiled
Egg |
Omelette |
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LUNCH |
Mix
Veg Fried Rice |
Rice |
Rice |
Rice |
Rice |
Rice |
Rice |
Dal
Fry |
Toor
Dal |
Dal
Fry |
Masoor
dal |
Kadi
Pakoda |
Moong
Dal |
Daal
Makhani |
|
Phulka
|
Phulka |
Phulka
|
Phulka
|
Phulka |
Phulka |
Phulka
|
|
Aloo
Finger |
Karela
Bhujiya |
Bhindi
Masala |
Ridge
Gourd-Kala Chana |
Malai
Methi Matar |
Aloo
Beans Fry |
Pumpkin
masala dry |
|
Veg
ball manchurian |
Chana
Masala |
Aloo
Parwal sabji |
Mix
Veg curry |
Cabbage
Capsicum |
Kadai
Paneer |
Lauki
kofta |
|
Boondi
Raita |
Curd |
Curd |
Curd |
Lassi |
Curd |
Curd |
|
Salad
(Cucumber ,tomato), Chat masala |
Salad
(Cucumber / carrot ),Chat masala |
Salad
(Cucumber ,tomato), Chat masala |
Salad
(Cucumber / carrot ), Chat masala |
Salad
(Cucumber ,tomato), Chat masala |
Salad
(Cucumber / carrot ),Chat masala |
Salad
(Cucumber ,tomato), Chat masala |
|
Papad,
Pickle, Salt, Sugar, Lemon slices, onion |
Masala
papad, Pickle, Salt, Sugar, Lemon slices, onion |
Fryums,
Pickle, Salt, Sugar, Lemon slices, onion |
papad, Pickle, Salt, Sugar, Lemon slices,
onion |
Masala
papad, Pickle, Salt, Sugar, Lemon slices, onion |
Fryums,
Pickle, Salt, Sugar, Lemon slices, onion |
Papad,
Pickle, Salt, Sugar, Lemon slices, onion |
|
Rasmalai-
2nd Week Gulab
Jamun- 4th Week
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EVENING |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
Tea
/ Coffee / Milk |
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DINNER |
Rice |
Rice |
Jeera Rice |
Rice |
Rice |
Veg
Pulao (Basmati + dry Fruits) |
Rice |
Moong
Dal |
Channa
Dal |
Dal
Makhani |
Toor
Daal |
Palak
Dal |
Masoor
Dal |
Mixed
Dal |
|
Pumpkin
masala |
Shahi
Paneer |
Chow-chow
sabji |
Baby
Corn Masala/Fresh corn |
Snake
gourd sabji |
Dum
Aloo |
Karela
Bhujiya/ Kadai veg |
|
Phulka |
Phulka |
Phulka
|
Phulka
|
Phulka |
Green
Methi Puri |
Phulka
|
|
Salad
(cucumber, radish) |
Salad
(cucumber,Beetroot) |
Salad
(cucumber, radish) |
Salad
(cucumber,Beetroot) |
Salad
(cucumber, radish) |
Salad
(cucumber,Beetroot) |
Salad
(cucumber, radish) |
|
Seasonal
Fruits |
Banana |
Papaya |
Sweets 2nd
Week- Rabri 4th
Week- Payasam |
Guava |
Sweets 4th
Week- Sweet boondi |
Banana |
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Butter
Milk |
Butter
milk |
Butter
milk |
Butter
milk |
Rasna/Tang |
Butter
Milk |
Bournvita
/ Boost |
|
Fryums,
Pickle, Salt, Sugar, Lemon slices, onion |
Papad,
Pickle, Salt, Sugar, Lemon slices, onion |
Masala
papad, Pickle, Salt, Sugar, Lemon slices, onion |
Fryums,
Pickle, Salt, Sugar, Lemon slices, onion |
papad, Pickle, Salt, Sugar, Lemon slices,
onion |
Masala
papad, Pickle, Salt, Sugar, Lemon slices, onion |
Fryums,
Pickle, Salt, Sugar, Lemon slices, onion |
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COMPULSORY
EXTRAS |
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Breakfast |
Lunch |
Snacks |
Dinner |
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Compulsory Extras at agreed price
(to be made available every day) |
Omlet [ Full/Half Fried], Boiled Egg, Horlicks-Boost-Bournvita Sachets, Sprouts,soy
bean based dish Cornflakes/Oatmeals+Milk(of glass 200 ml), Banana |
Omlet [
Full/Half Fried]/Scrambled Egg, Boiled Egg, Kerala Rice, Lime
Juice(Except Saturday Lunch), Cup
Ice-cream,] Fish Fry/Fish
Gravy , 1 Chicken fry item, 1 Chicken curry, 1 vegetable dry/gravy
|
Pakoda
(Onion/Aloo/Mirchi) Aloo samosa Pav bhaji Pani puri Cutlets with
chana Masala vada Corn Noodles Bhel puri/chat Vada pav Dahi puri Samosa ragda Punugulu Vegetable
sandwich |
Omlet [
Full/Half Fried]/Scrambled Egg, Boiled Egg, Kerala Rice. Lime Juice, Cup Ice-cream Fish Fry/Fish
Gravy , 1 Chicken fry item, 1 Chicken curry, 1 vegetable dry/gravy
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Office of the Chairman Council of Wardens and Hostel Management
IIT Madras, Chennai - 600 036
Phone: +91 44 2257 8500, Email: ccwoffice@iitm.ac.in